Derby Cupcakes

In Kentucky we get excited about anything horse related, and since the Derby is right around the corner I got to thinking. I'm planning on trying to make these cupcakes below and try them out. Plus alcohol is always a plus in cooking. What do you think?

Kentucky Derby Cupcakes
More Derby Cupcakes

Photo courtesy Cupcake Project

Spinach Artichoke and Mushroom Quiche

Another adaption from Recipezaar that I did my own reworking's on, this got rave reviews from my co-worker who begged for it. Easy to make and tastes like something from a fancy restaurant.

Ingredients- Makes 2 Quiche's

• 4 garlic cloves, chopped
• 2 green onions chopped
• 1 bag spinach
• 1 tablespoon butter
• 7 ounces canned artichoke hearts, chopped
• 1/4 cup pine nuts, toasted
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 6 eggs
• 3 cups milk
• 2 cups asiago cheese, grated - I use whatever I have on hand usually mozzarella or a mix
• 2 pie shell 
• 2 small can's cut mushroom's

Directions

1. 
   
   
   
   

   Preheat oven to 375°F.

2. Sauté garlic and shallots in butter until softened, 1-2 minutes. 
3. Add spinach and sauté until wilted.
4. Add chopped artichokes, pine nuts, seasonings and remove from heat.
5. Pour into a large bowl to cool.
6. Add eggs, milk and cheeses, stirring to mix everything well.
7. Add to pie shell.
8. Bake 45 minutes to 1 hour or until set.

Olive Garden Style Minestrone Soup

This is an easy and tasty dish plus it's great if you are dieting. The recipe came from Recipiezaar and I adapted it to fit my needs.  I add a bit of Parmesan cheese to the top of mine and it reheats nicely as well.

 

Ingredients

• 3 tablespoons olive oil or I use cooking wine/sherry
• 1 cup minced white onion (about 1 small onion)
• 1/2 cup chopped zucchini
• 1/2 cup frozen cut Italian green beans
• 1/4 cup minced celery (about 1/2 stalk)
• 4 teaspoons minced garlic (about 4 cloves)
• 4 cups vegetable broth (Do not use chicken broth! I was unable to find this at Walmart but my Kroger's had it)
• 2 (15 ounce) cans red kidney beans, drained
• 2 (15 ounce) cans garbanzo and white kidney beans drained- I do one of each
• 1 (14 ounce) can diced tomato
• 1/2 cup carrot shredded
• 2 tablespoons minced parsley- or you can do dried according to taste I just start shaking it in!
• 1 1/2 teaspoons dried oregano
• 1 1/2 teaspoons salt
• 1/2 teaspoon ground black pepper-I just use my grinder and do  a few turns since I'm not a pepper lover
• 1/2 teaspoon dried basil
• 1/4 teaspoon  dried thyme
• 3 cups hot water
• 4 cups fresh baby spinach-I use a normal size bag
• 1/2 cup small shell pasta- I get the salad shell size

 

                                            

Directions

1. 
   
   
   

   Heat three tablespoons of olive oil/wine or sherry over medium heat in a large soup pot.

2. 
   
   
   
   

   Saute onion, celery, garlic, green beans, and zucchini in the oil for 5 minutes or until onions begin to turn translucent.

   

    

3. 
   
   
   
   

   Add vegetable broth to pot, plus drained tomatoes, beans, carrot, hot water, and spices.

4. Bring soup to a boil, then reduce heat and allow to simmer for 20 minutes.
5. Add spinach leaves and pasta and cook for an additional 20 minutes or until desired consistency.
6. Makes about eight 1 1/2 cup servings.

New Moon!

Tonight at midnight I'll be headed to Walmart with my goddaughter to pick up the New Moon dvd! Can you say yummy! At least the guys are now all legal so I don't have to feel so bad about looking at them. We did the midnight release of the last one and had a blast staying up and watching it. Tonight's plans include picking up the 13 year old, head to Walmart, return home and make pizza and cookies(her request) Followed by fawning and squealing over the guys and following by playing with the horses in the morning.Are you headed out tonight? Who's your favorite character? I'm an Alice fan but love looking at the guys!

Life and times

Well yesterday I got my official layoff notice, in two weeks I will be jobless. I'm looking at it as a good thing because after this semester there are 3 more left to graduation. So it will allow me to concentrate only on school which I've been neglecting due to work drama. But it does mean I'll have to work to get our monthly budget down, so look for this blog to start posting deals on groceries. I'll also try to show thrifty decorating tips and meals as I find them. Another goal is to have a garden this summer as well as learn to finally use my sewing machine. Hopefully this blog will finally get un-neglected!

A cookie recipe for you

Thought you might enjoy a copy of my favorite Christmas cookie recipe:

1 cup of water

1 tsp. baking soda

1 cup of sugar

1 tsp. salt

1 cup of brown sugar

lemon juice

4 large eggs

1 cup nuts

2 cups of dried fruit

1 bottle Jose Cuervo Tequila

Sample the Cuervo to check quality. Take a large bowl, check the Cuervo again, to be sure it is of the highest quality. Pour one level cup and drink.

Turn on the electric mixer. Beat one cup of butter in a large fluffy bowl. Add one teaspoon of sugar. Beat again.

At this point it's best to make sure the Cuervo is still OK. Try another cup...just in case. Turn off the mixerer thingy.

Break 2 leggs and add to the bowl and chuck in the cup of dried fruit. Pick the frigging fruit off floor. Mix on the turner. If the fried druit gets stuck in the beaterers just pry it loose with a drewscriver.

Sample the Cuervo to check for tonsisticity. Next, sift two cups of salt, or something. Who giveshz a sheet. Check the Jose Cuervo. Now shift the lemon juice and strain your nuts. Add one table.

Add a spoon of sugar, or somefink. Whatever you can find. Greash the oven. Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat off the turner.

Finally, throw the bowl through the window, finish the Cose Juervo and make sure to put the stove in the dishwasher. CHERRY MISTMAS